Changes in plant-based diet quality and total and cause-specific mortality
Endometriosis linked to adverse pregnancy outcomes
Processed meat associated with greater COPD risk
Vitamin A linked to lower odds of common skin cancer
Mushroom consumption and risk of total and site-specific cancer in two large U.S. prospective cohorts
'More Plants, Less Meat, Less Diabetes,' New Analysis Indicates
BMI, waist circumference, and risk of incident vertebral fracture in women
A prospective study of tea and coffee intake and risk of glioma
Evidence supports closer CRC surveillance after some polypectomies
Dietary fats and mortality among patients with type 2 diabetes: Analysis in two population based cohort studies
